“I had the steak tips. They came out

sooooo perfect!” – Yelp review

 

“This place has a rock solid European feel to it.” – Deirdre D.

“The food was great and the inside of

the building was beautiful.” – Scott L.

 

“One of my favorite places to go in Keene.” – Tara P.

Menu

Waxy O’Connor’s Irish Pub & Restaurant, Keene’s quality choice for value-priced lunch, American comfort food and traditional Irish dining.

LUNCH, Monday-Friday, 11 am – 4 pm

STARTERS

NEW ENGLAND CLAM CHOWDER

CUP $3.00, BOWL $4.50, BREAD BOWL $7.95

SOUP OF DAY

CUP $3.00, BOWL $4.50

WAXY’S CHILI

SLOW COOKED SAVORY BEEF, BEANS, SPICES & CHEDDAR JACK CHEESE. CROCK $5.95, BREAD BOWL $8.95

CRISPY CHICKEN WINGS $8.95

A DOZEN WINGS PREPARED GOLDEN BROWN SERVED PLAIN OR TOSSED IN BUFFALO, TERIYAKI, OR BBQ SAUCE, SERVED WITH CELERY & CARROT STICKS

CHEESESTEAK SPRING ROLLS $8.95

PHILLY CHEESESTEAK WRAPPED IN WONTON WRAPPER SERVED WITH GUINNESS KETCHUP

POTS O’ GOLD $7.95

HOMEMADE POTATO CAKES TOPPED WITH BACON, CHEDDAR CHEESE, AND SCALLIONS SERVED WITH SOUR CREAM ON THE SIDE

WAXY VINEGAR CRISPS $3.95

BASKET OF HOUSE FRIED SEASONED POTATO CRISPS

BUFFALO FRIES $3.95

BASKET OF SPICY FRIES WITH BLEU CHEESE FOR DIPPING

BEER BATTERED ONION RINGS $5.95

THICKLY BATTERED GOLDEN FRIED SWEET ONION RINGS SERVED WITH GUINNESS KETCHUP

CHICKEN TENDERS $7.95

GOLDEN FRIED CHICKEN TENDERS AVAILABLE REGULAR STYLE WITH A SIDE OF HONEY MUSTARD OR BUFFALO STYLE WITH BLEU CHEESE ADD $1.00

IRISH NACHOS $8.95

WAXY CRISPS TOPPED WITH MELTED CHEDDAR JACK CHEESE, BACON & SCALLIONS SERVED WITH SOUR CREAMROLL

SPINACH & ARTICHOKE DIP $7.95

A CREAMY HOT SPINACH & ARTICHOKE DIP TOPPED WITH A CHEDDAR BLEND CHEESE CRUST & TORTILLA CRISPS

WAXY’S FAVORITES


GRILLED ANGUS BURGER $9.95

HALF POUND BLACK ANGUS BEEF TOPPED WITH ALL THE FIXINGS. ADD CHEESE, ONIONS, MUSHROOM $.50 each AMERICAN BACON $1.00 OR IRISH BACON $1.50

TRADITIONAL IRISH BREAKFAST $12.95

A CREAMY HOT SPINACH & ARTICHOKE DIP TOPPED WITH A CHEDDAR BLEND CHEESE CRUST & TORTILLA CRISPS

PIZZAS


MARGHERITA $9.95

MARINARA, MOZZARELLA & BASIL

VEGGIE $10.95

PORTABELLO, SPINACH, RED ONION AND ROASTED PEPPERS WITH TOMATO SAUCE AND MOZZARELLA

PEPPERONI $10.95

MARINARA, MOZZARELLA AND SLICED PEPPERONI

PULLED PORK $10.95

HOUSE PULLED PORK, BBQ & RED ONION WITH CHEDDAR AND MOZZARELLA

WAXY’S LUNCH SPECIALS $9.95

SANDWICH CHOICE INCLUDES CUP OF SOUP OF THE DAY OR SALAD TO START AND ALL SANDWICHES COME GARNISHED WITH WAXY FRIES AND CHOICE OF FOUNTAIN SODA OR BOTTLED WATER


BUFFALO CHICKEN WRAP

CHICKEN DRESSED IN BUFFALO SAUCE WITH BLEU CHEESE MIXED GREENS & TOMATOES IN A TORTILLA WRAP

FISHERMAN’S SANDWICH

GOLDEN BEER BATTERED HADDOCK ON A KAISER ROLL WITH LETTUCE & TOMATOES SERVED WITH TARTAR & LEMON

OLD FASHION REUBEN

LEAN & TENDER CORNED BEEF STACKED HIGH WITH SAUERKRAUT, SWISS CHEESE & 1000 ISLAND DRESSING SERVED ON MARBLE RYE

CHICKEN BACON CHEDDAR

TENDER GRILLED CHICKEN BREAST, CHEDDAR CHEESE & BACON ON A HOGIE ROLL

IRISH B.L.T.

IRISH BACON, LETTUCE, TOMATO & MAYO SERVED ON COUNTRY WHITE BREAD

BANGER ROLL

IRISH BANGER SAUSAGES SERVED ON A HOGIE ROLL WITH CARAMELIZED ONIONS & CHEDDAR CHEESE

VEGGIE WRAP

PORTABELLO, SPINACH, ROASTED RED PEPPERS, MIXED GREENS, SWISS CHEESE AND CURRIED HUMMUS IN A TORTILLA WRAP

SOUP AND ENTREE SALAD

YOUR CHOICE OF SOUP & ENTRÉE SIZE GARDEN OR CAESAR SALAD

WAXY’S LUNCH ENTRÉE SPECIALS $9.95


GUINNESS BEEF STEW

TENDER CHUNKS OF BEEF, ROOT VEGETABLES AND GRAVY WITH HOUSE BROWN BREAD

SHEPHERD’S PIE

GROUND SIRLOIN, PEAS, CARROTS AND GRAVY WITH POTATO CRUST

CHICKEN POT PIE

TENDER CHICKEN BREAST PREPARED IN A SAVORY SUPREME SAUCE WITH ROOT VEGETABLES TOPPED WITH PUFF PASTRY

BANGERS AND MASH

CRISPY IRISH BANGER SAUSAGES SERVED WITH HOMEMADE MASHED POTATO, ONIONS AND IRISH BROWN GRAVY

SALADS

ADD TO ANY SALAD CHOICE: GRILLED OR BLACKENED CHICKEN $4, STEAK TIPS* $6 OR SHRIMP $6


CAESAR SALAD $7.95

CRISP ROMAINE LETTUCE AND CRUNCHY HOUSE CROUTONS TOSSED WITH OUR CREAMY CAESAR DRESSING AND SPRINKLED WITH SHAVED PARMESAN CHEESE. APPETIZER PORTION $4.95

ASIAN CHICKEN $11.95

TENDER GLAZED CHICKEN BREAST SERVED OVER FRESH MIXED GREENS, CHINESE CABBAGE, SHREDDED CARROTS AND FRIED WONTONS WITH HONEY GINGER DRESSING

GARDEN $7.95

FRESH MIXED GREENS, TOMATOES, CUCUMBERS, RED ONIONS, SHREDDED CARROTS & CRUNCHY CROUTONS. APPETIZER PORTION $3.95

PEAR AND BLUE $9.95

FRESH BABY SPINACH, CRUMBLED BLEU CHEESE, WARM PEARS, RED ONIONS, TOASTED ALMONDS AND BALSAMIC VINAIGRETTE

DESSERTS


CHOCOLATE CAKE $7.95

RICH CHOCOLATE CAKE SERVED WITH CHOCOLATE AND VANILLA SAUCE AND WHIPPED CREAM. A LA MODE ADD $1.00

BOWL OF ICE CREAM $4.95

CHOCOLATE OR VANILLA

APPLE PIE A LA MODE $6.95

SERVED WITH VANILLA ICE CREAM

BAILEY’S CHEESECAKE $6.95

CHEESE CAKE INFUSED WITH BAILEY’S IRISH CREAM SERVED WITH CHOCOLATE SAUCE & WHIPPED CREAM

DINNER, Monday-Friday 4 pm – 10 pm, Saturday and Sunday 10 am – 10 pm

STARTERS


NEW ENGLAND CLAM CHOWDER

CUP $3.00, BOWL $4.50, BREAD BOWL $7.95

SOUP OF DAY

CUP $3.00, BOWL $4.50

WAXY’S CHILI CROCK $5.95

SLOW COOKED SAVORY BEEF, BEANS, SPICES & CHEDDAR JACK CHEESE.

CRISPY CHICKEN WINGS $8.95

A DOZEN WINGS PREPARED GOLDEN BROWN SERVED PLAIN OR TOSSED IN BUFFALO, TERIYAKI, OR BBQ SAUCE, SERVED WITH CELERY & CARROT STICKS

CHEESESTEAK SPRING ROLLS $8.95

PHILLY CHEESESTEAK WRAPPED IN WONTON WRAPPER SERVED WITH GUINNESS KETCHUP

CHICKEN TENDERS $7.95

AVAILABLE REGULAR STYLE WITH A SIDE OF HONEY MUSTARD OR BUFFALO STYLE WITH BLEU CHEESE ADD $1.00

CHEESE AND CRACKER PLATE $7.95

PEPPER JACK & MUENSTER CHEESE ASSORTMENT SERVED WITH CRACKERS

CRAB CAKES $8.95

PAN SEARED LUMP CRAB CAKES SERVED OVER MIXED GREENS & SPICY REMOULADE

IRISH NACHOS $8.95

WAXY CRISPS TOPPED WITH MELTED CHEDDAR JACK CHEESE, BACON AND SCALLIONS SERVED WITH SOUR CREAM

CHEESEBURGER SLIDERS $5.95

TOPPED WITH CARAMELIZED ONIONS AND SERVED WITH GUINNESS KETCHUP ON THE SIDE

SPINACH & ARTICHOKE DIP $7.95

A CREAMY HOT SPINACH & ARTICHOKE DIP TOPPED WITH A CHEDDAR BLEND CHEESE CRUST AND TORTILLA CRISPS

POTS O’ GOLD $7.95

HOMEMADE POTATO CAKES TOPPED WITH BACON, CHEDDAR CHEESE, AND SCALLIONS SERVED WITH SOUR CREAM ON THE SIDE

PULLED PORK SLIDERS $6.95

A TRIO OF SLOW COOKED PULLED PORK BRAISED IN BBQ & SERVED ON A TOASTED ROLL

CRAB CAKE SLIDERS $9.95

A TRIO OF PAN SEARED LUMP CRAB CAKES WITH LETTUCE AND SPICY REMOULADE ON A TOASTED ROLL

SALADS

ADD TO ANY SALAD CHOICE: GRILLED OR BLACKENED CHICKEN $4, STEAK TIPS* $6 OR SHRIMP $6


CAESAR SALAD $7.95

CRISP ROMAINE LETTUCE AND CRUNCHY HOUSE CROUTONS TOSSED WITH OUR CREAMY CAESAR DRESSING AND SPRINKLED WITH SHAVED PARMESAN CHEESE. APPETIZER PORTION $4.95

ASIAN CHICKEN $11.95

TENDER GLAZED CHICKEN BREAST SERVED OVER FRESH MIXED GREENS, CHINESE CABBAGE, SHREDDED CARROTS AND FRIED WONTONS WITH HONEY GINGER DRESSING

GARDEN $7.95

FRESH MIXED GREENS, TOMATOES, CUCUMBERS, RED ONIONS, SHREDDED CARROTS & CRUNCHY CROUTONS. APPETIZER PORTION $3.95

PEAR AND BLUE $9.95

FRESH BABY SPINACH, CRUMBLED BLEU CHEESE, WARM PEARS, RED ONIONS, TOASTED ALMONDS AND BALSAMIC VINAIGRETTE

SANDWICHES


GRILLED ANGUS BURGER $9.95

HALF POUND BLACK ANGUS BEEF TOPPED WITH ALL THE FIXINGS. ADD CHEESE, ONIONS, MUSHROOM $.50 EACH, AMERICAN BACON $1.00 OR IRISH BACON $1.50

OLD FASHION REUBEN $8.95

LEAN AND TENDER CORNED BEEF STACKED HIGH WITH SAUERKRAUT, SWISS CHEESE AND 1000 ISLAND DRESSING SERVED ON MARBLE RYE

BANGER ROLL $8.95

IRISH BANGER SAUSAGES SERVED ON A HOGIE ROLL WITH CARAMELIZED ONIONS & CHEDDAR CHEESE

VEGGIE WRAP $9.95

PORTABELLO MUSHROOM, SPINACH, ROASTED RED PEPPERS, MIXED GREENS, SWISS CHEESE AND CURRIED HUMMUS

CHICKEN BACON CHEDDAR $9.95

TENDER GRILLED CHICKEN BREAST, CHEDDAR CHEESE AND BACON ON A HOGIE ROLL

BAR-B-Q PULLED PORK $8.95

SLOW COOKED PULLED PORK BRAISED IN BBQ, LETTUCE, TOMATO SERVED ON A BUN

LAND AND SEA


BLACK VELVET RIBS

$18.95 FULL RACK – $13.95 HALF RACK SLOW ROASTED BABYBACK RIBS IN A GUINNESS AND CIDER BBQ SAUCE SERVED WITH WAXY FRIES AND VEGETABLE

STEAK TIPS* $15.95

MARINATED & GRILLED SIRLOIN TIPS SERVED WITH CHOICE POTATO AND VEGETABLE

TURKEY TIPS $14.95

BOURBON MARINATED AND GRILLED TURKEY TIPS SERVED WITH CHOICE POTATO & VEGETABLE

SHRIMP OR CHICKEN PENNE VODKA $14.95

GRILLED CHICKEN BREAST OR SAUTEED SHRIMP WITH VODKA CREAM SAUCE, SPINACH, PARMESAN CHEESE & CRUSHED RED PEPPER SERVED OVER PENNE PASTA

ANGUS RIBEYE* $21.95

GRILLED 16 OUNCE ANGUS RIBEYE STEAK SERVED WITH MASHED POTATO & VEGETABLE

IRISH MEATLOAF $12.95

BAKED HOMEMADE MEATLOAF SERVED WITH MASHED POTATO, VEGETABLE & DEMI GLACE

BUTTERNUT SQUASH RAVIOLI $12.95

BUTTERNUT SQUASH RAVIOLI TOSSED WITH MUSHROOMS IN A CREAMY PARMESAN SAUCE

BAKED STUFFED CHICKEN $14.95

BONELESS CHICKEN BREAST STUFFED WITH CORNBREAD AND CHEDDAR SMOTHERED IN MORNAY SAUCE SERVED WITH MASHED POTATO & VEGETABLE

SIDES $3.95


DAILY SEASONAL VEGETABLE

GARLICKY SPINACH

GREEN PEAS

SWEET POTATO FRIES

HAND CUT WAXY FRIES

MASHED POTATOES

BUTTERED CARROTS

WAXY CRISPS

PIZZAS


MARGHERITA $9.95

MARINARA, MOZZARELLA & BASIL

VEGGIE $10.95

PORTABELLO, SPINACH, RED ONION AND ROASTED PEPPERS WITH TOMATO SAUCE AND MOZZARELLA

PEPPERONI $10.95

MARINARA, MOZZARELLA AND SLICED PEPPERONI

PULLED PORK $10.95

HOUSE PULLED PORK, BBQ & RED ONION WITH CHEDDAR AND MOZZARELLA

DESSERTS


CHOCOLATE CAKE $7.95

RICH CHOCOLATE CAKE SERVED WITH CHOCOLATE AND VANILLA SAUCE AND WHIPPED CREAM. A LA MODE ADD $1.00

BOWL OF ICE CREAM $4.95

CHOCOLATE OR VANILLA

APPLE PIE A LA MODE $6.95

SERVED WITH VANILLA ICE CREAM

BAILEY’S CHEESECAKE $6.95

CHEESE CAKE INFUSED WITH BAILEY’S IRISH CREAM SERVED WITH CHOCOLATE SAUCE & WHIPPED CREAM

PARTIES OF 5 0R MORE PLEASE ADD 18 % GRATUITY.
WARNING: WAXY O’CONNOR’S IS REQUIRED TO INFORM CUSTOMERS THAT THE CONSUMPTION OF RAW OR UNCOOKED PROTEIN MAY BE HAZARDOUS TO YOUR HEALTH

 

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